Smart and Space-Saving Appliances on Sale for Dorm and Boarding House Cooking

WriterSarah Williams

28 February 2024

News
Smart and Space-Saving Appliances on Sale for Dorm and Boarding House Cooking

If you're a student heading back to your dorm or boarding house, you know that cooking can be a challenge. But don't worry, we've got you covered with some smart and space-saving appliances that will make your life easier. And the best part? They're on sale!

Rice Cooker

Rice is a staple in Filipino meals, and with the TechLife Rice Cooker, you can achieve perfectly cooked rice every time. This compact and portable rice cooker has a 1.2-liter capacity and nine multi-function cooking modes. Whether you want to cook steaming rice, porridge, stews, or even cakes, this rice cooker can do it all. And if you just want to keep your food warm, it's got a simple push-button function for that too. Plus, it's currently on sale for only P999, down from its original price of P1,999.

Electric Pot

If you need to step up your cooking game, the TechLife Electric Pot is perfect for you. This wide and deep non-stick pot has a 1.5-liter capacity, making it great for stewing, stir-frying, and boiling (perfect for your instant noodles). It even comes with a steamer and tempered glass lid, so you can cook and steam food at the same time. And just like the rice cooker, it's on sale for a discounted price of P1,199, down from P1,799.

Don't miss out on these game-changing devices for your dorm or boarding house. Visit TechLife's Lazada 9.9 Mega Brands Sale and Shopee 9.9 Super Shopping Day from September 9 to 13 to get these appliances at discounted prices. Stocks are limited, so make sure to grab yours before they run out. Happy cooking!

For more discounts and deals, check out Spot's exclusive vouchers.

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Sarah Williams
Sarah Williams
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Sarah Williams, an authoritative voice in the world of rice cookers, is known for her comprehensive reviews and culinary insights. With a passion for perfecting the staple of many cultures, Sarah’s articles are a fusion of technology, tradition, and taste, guiding readers to make informed decisions and embrace the art of cooking rice.

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