In the world of rice cookers, you will find a variety of brands, such as Tiger, Panasonic, and Cuckoo, just to name a few. Yet, one brand that stands out for its innovation and quality is the 'rice cooker Zojirushi'. Let's delve into the key features of this remarkable appliance and understand its capacity and suitability for different needs.
Key Features of Zojirushi Rice Cooker
Zojirushi rice cookers are renowned for their durable construction, long-lasting performance, and advanced technology features. They are designed to cook not only short and medium grain rice but also other types of grains like long grain rice and steel cut oatmeal (Zojirushi).
What sets Zojirushi apart is its MICOM rice cooker models. These models are technologically advanced and come with menu settings for cooking different types of rice and grains. They adjust cooking times and temperatures according to the thermal sensor's calculations, and soaking and steaming time before and after cooking rice is automatically programmed.
Additionally, the water level in Zojirushi rice cookers should be filled according to the water-level line that matches the type of rice and the number of dry cups of rice being cooked. If you're cooking other grains, the same measuring cup should be used for both the rice/grain and water.
Capacity and Suitability
Zojirushi offers a wide range of rice cookers, with capacities ranging from 3 cups to 10 cups of cooked rice. For instance, the NS-LGC05XB Micom Rice Cooker & Warmer has a capacity of 3 cups of uncooked rice, yielding approximately 6 cups of cooked rice (Zojirushi Shop).
The Zojirushi NP-HCC10XH, on the other hand, has a larger capacity of 5.5 cups of uncooked rice, yielding approximately 10 cups of cooked rice. This capacity is suitable for small to medium-sized families.
The varied capacities of Zojirushi rice cookers make them suitable for different household sizes and cooking needs. Whether you are a small family or a large one, there is a 'rice cooker Zojirushi' that can cater to your specific needs. The key is to choose a model that best fits your daily rice cooking requirements.