Before we delve into the world of multi rice cookers, let's first understand what a rice cooker is and how it evolved over time.
What is a Multi Rice Cooker?
A multi rice cooker is a type of rice cooker that has more than just the basic functionality of cooking rice. It is a versatile kitchen appliance with multiple cooking functions, hence the name "multi rice cooker".
A standard rice cooker consists of a heat source, a cooking bowl, and a thermostat that measures the temperature of the cooking bowl and controls the heat. Complex, high-tech rice cookers, like the multi rice cooker, may have more sensors and other components, and may be multipurpose (Wikipedia).
In addition to cooking various types of rice, a multi rice cooker can also be used to cook a variety of other dishes including, but not limited to, steaming vegetables, making stews, soups, and even baking cakes! It's like having multiple appliances all in one, saving you space and time in your kitchen.
History of Rice Cookers
The journey of rice cookers began in the early 20th century. The NJ-N1, developed by Mitsubishi Electric in 1923, was the first electric rice cooker. It heated with an attached heating coil without automation and was initially for use on ships.
Fast forward to 1955 (or 1956), Toshiba introduced the ER-4, the world's first automatic electric rice cooker for home use. This rice cooker was a game-changer as it was developed based on research that showed rice cooks best at a temperature of 98 degrees Celsius for 20 minutes. The breakthrough idea was to use a double-layered structure for the pot and to turn off the cooker after the water evaporates and the temperature rises rapidly.
Over the years, the functionality and technology of rice cookers have significantly advanced. In 1972, a rice cooker with a heat-retention function was introduced, and in 1979, an electronic rice cooker equipped with a microcomputer was launched. This rice cooker could also manage the soaking of rice after washing and control the heat level. In 1988, rice cookers with electromagnetic induction heating were introduced, which provided higher heating.
From the simple gas rice cooker and electric rice cooker to the modern smart rice cooker, pressure rice cooker, and induction rice cooker, the evolution has been remarkable. Today, the multi rice cooker stands as a testament to this evolution, offering a myriad of cooking options and features.
Understanding the history and capabilities of the multi rice cooker can help you make an informed decision when it comes to selecting the ideal rice cooker for your needs. So, let's dive deeper and explore the amazing world of multi rice cookers!